Everything goes on the table at the same time guys! Just place the dishes on the table, and let everyone serve themselves according to their appetite, and taste the different flavors in their own time! Recommended dishes: houmous (you can even buy it from the market), Arabic pita bread (also from the market), grilled halloumi Cheese, olives, carrots, tabbouleh salad, Falafel, Saudi lamp and rice, Meat & Walnut Nadi … all fantastic Arabian flavors!!! Remember…if this is too much for you, you are completely justified to order some or everything, from your favorite Arabian restaurant!

 

 

Tabbouleh salad:

http://www.epicurious.com/recipes/food/views/lemon-mint-and-tabbouleh-salad-106302

Saudi lamp and rice:

http://www.nestle-family.com/recipes/english/lamb-tomato-and-green-peas-rice_8355.aspx

Meat & Walnut Nadi with Dates and Dibis Ramman

http://www.nestle-family.com/recipes/english/meat-and-walnut-nadi-with-dates-and-dibis-ramman_48605.aspx

Falafel recipe:

http://toriavey.com/toris-kitchen/2011/01/falafel/

 

Drinks : Well guys…you can have some beers if you like, but if you want to respect and have a typically Arabic gathering…there will be no alcohol served here. The perfect beverage would be Mint lemonade! While not strictly an Arabic drink, lemonade infused with cooling mint, aids digestion and relieves heartburn. And after this, not so light cuisine, there’s no better way to cool down your stomach…plus is very very easy to make! (And yes…this must be a homemade lemonade folks, and I insist. Trust me, it will worth the try!)

 

 

Middle Eastern Style Mint Lemonade recipe:

https://www.thespruce.com/middle-eastern-style-lemonade-2355504

Western Style Mint Lemonade recipe:

http://www.marthastewart.com/343706/mint-lemonade

Dessert: One of the most popular Arabic desserts is “Baklawa”, … absolutely delicious! Buy it from your local pastry shop (if they can make it for you), or make it yourself, either way, is a non chocolate dessert, that everybody should taste!

 

 

Baklawa recipe:

http://www.nestle-family.com/recipes/english/lighter-pistachio-baklawa_43041.aspx